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Macroscopic and microscopic evaluation of a new implant design supporting immediately loaded full arch rehabilitation

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Abstract

The purpose of this study is to evaluate macroscopic and microscopic appearance of a new implant design, with particular emphasis given to the type of prosthesis connection. Two dental implants of the same type (Torque Type®, WinSix®, BioSAFin. S.r.l. - Ancona, Italy), with sandblasted and acid etched surfaces ( Micro Rough Surface®), but differing from each other for the prosthesis connection system, were examined by scanning electron microscope (SEM) analysis at different magnifications: TTI implant, with a hexagonal internal connection, and TTX implant, with a hexagonal external connection. SEM analysis showed that the Torque Type® implant is characterized by a truncated cone shape with tapered tips. The implant body showed a double loop thread and double pitch with blunt tips. For both types of connection, the implant neck was 0.7 mm in height with a 3% taper. This implant design may be able to guarantee osteotomic properties at the time of insertion in a surgical site suitably prepared, a facilitated screwing, thanks to the thread pitch and to the broad and deep draining grooves, thereby ensuring a good primary stability. The different connection design appears defined and precise, in order to ensure a good interface between the fixture and the prosthetic components. Therefore, this design appears to be particularly suitable in cases where a good primary stability is necessary and a precise coupling between endosseous and prosthetic components, as it allows an easy insertion of the fixture even in conditions of reduced bone availability, and in cases of immediately loaded full-arch rehabilitations.

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Authors

S. Tetè

V. Zizzari

A. De Carlo

B. Sinjari

E. Gherlone

How to Cite
Tetè , S., Zizzari , V., De Carlo, A., Sinjari , B., & Gherlone , E. (2022). Macroscopic and microscopic evaluation of a new implant design supporting immediately loaded full arch rehabilitation. Annali Di Stomatologia, 3(2), 44–50. https://doi.org/10.59987/ads/2012.2.44-50

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